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Chinese tamales?


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what are these called in english? prounced doong or something like that. rice and other stuff wrapped in bamboo lkeaves and steamed.

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joong
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most people call it chinese tamales and i've seen it called that in chinese-american supermarkets
Chinese dumplings. Glutinous rice mixed with beans, pork, salted egg, water chestnuts and mushroom. It is then wrapped in bamboo leaves and boiled in hot boiling water for several hours.
I think you are talking about"Zhong Zi". It is a traditional food served widely in China to commemorate the great ancient poet--Qu Yuan. On May the 5th of lunar calenda, millions of Chinese people will eat "Zhong Zi".
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