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What kinds of regional food would be from Pennsylvania? |
Travel Info What kinds of regional food would be from Pennsylvania? Travel Tips Cheesesteaks Scrapple Hoagies Tastycakes Hot shots Soft Pretzels Water Ice Birch Beer Dietz and Watson lunchmeat (I am only saying this, because I can't get it in MI) Pennsylvania Dutch, yummy comfort food. I love when I come to visit my family, I miss the food so much. Others cheesesteaks - tony luc's the best! scrapple - i was always too scared to try this! ick! not sure of anything else - lived right outside philly for awhile and you can get a lot of great food there. best italian food i've ever had - down in the italian market area. Any of the Pennsylvania Dutch influences such as Whoopie Pies and funnel Cakes. There's a cookbook out called "It's All American Food." It has a lot of stuff on each region of America and also the ethnic foods that people brought over from their home countries. Its really interesting! But in answer to your question, cheesesteaks, Hogies, dutch apple pie... Cheese Steaks, Hoagies, Soft Pretzels, Scrapple, Lebanon Bologna, Pepper Pot Soup, Sticky Buns, Italian Wedding Soup, City Chicken, Shoofly Pie, plus a ton of Pennsylvania Dutch specialties apple butter, tastycake, hoagies, cheesesteaks, yuengling beer Pretzels, scrapple, rootbeer |
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